Gel Strength 3
Gel Strength 3 : The ability or the measure of the ability of a colloid to form gels. Gel strength is a pressure unit usually reported in lbf/100 sq ft (.48 Pa). It is a measure of the same interparticle forces of a fluid as determined by the yield point except that gel strength is measured under static conditions, yield point under dynamic conditions. The common gel strength measurements are initial and the 10-min gels. (See: Strength, Initial and 10-min. See also: Shear and Thixotrophy). Bul 10C, Bul D11)
No records Found