Viertel [1]
Viertel [1] :
A traditional unit of volume in several European countries. Oddly, although the name means "quarter" in German the traditional viertel is not really 1/4 of any other unit. The Danish viertel equals 8 pots or about 7.74 liters (2.04 U.S. liquid gallons or 1.70 British Imperial gallons). In Switzerland the viertel is 40 schoppen, which is exactly 15 liters (3.9626 U.S. liquid gallons or 3.3000 British Imperial gallons)
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