Boiling Point 27
Boiling Point 27 :
The temperature at which the vapor pressure of a liquid equals the atmospheric pressure so that the liquid becomes a vapor. Knowing the boiling point, you can estimate the persistence of a chemical agent under a given set of conditions because the vapor pressure and the evaporating tendency vary inversely with its boiling point. Chemical agents with high boiling points tend to be persistent, while agents with low boiling points are normally non-persistent
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