Amino Acid 2
Amino Acid 2 : Building blocks from which proteins are made. Dietary amino acids are classified as essential or non-essential. Essential amino acids (histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan and valine) cannot be manufactured by the body and must be supplied in the diet or ill-health results. The non-essential amino acids are also essential for health, but can be synthesized in the body from the essential amino acids. Arginine, ornithine, cysteine, cystine, taurine and tyrosine are classified as non-essential amino acids but may be essential for individuals with certain diseases or nutritional concerns. A suboptimal intake of the essential amino acids increases the body's need for the non-essential amino acids. When protein is broken down by digestion, the result is 22 known amino acids, 8 are essential amino acids, the rest are non-essential
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